CHIPOTLE MORITA POWDER CHIPOTLE MORITA POWDER (500# MIN), 30 MESH (D35) [ Add this product to my Interest List ]   [ View my Interest List ] [ Private Label And Packaging Information ]
	Also Known As: CHIPOTLE POWDER Product Info: Chipotle Chile (Capsicum Annuum) powder (30 mesh) is made from grinding whole Chipotles, seeds and pod both. The Chipotle Powder is 100 pure t provide an authentic flavor. Chipotle Peppers are the familiar Jalapeno Chile, first smoked, then dried. There are many different beliefs regarding the difference between Brown and Mortua Chipotles. Our understanding is that the Brown Chipotles are the Green Jalapenos and the Moritas are the red, fully mature Chipotles. This gives them a unique, medium - hot smokey flavor which is popular in many Southwestern dishes. They have a deep brick reddish brown color. The word "Chipotle" translates to "Smoked Chile". Consider the Chipotle a 6.5 on a scale of 1-10 (10 being the hottest).Approximate Scoville heat units 5,000-10,000. Suggested Use: Use Chipotles in enchilada sauces, chili, stews, barbecue ribs, and corn bread. Their smoky quality combines well with poultry, meats and fall squash. Ingredients: Dried Chiles. Basic Preparations: Chile powders require no preparation. Add directly to recipes when a boost of flavor and heat are desired.
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