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TELLICHERRY PEPPER

PEPPERCORNS, TELLICHERRY, BLACK (H35)
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Also Known As: TELLICHERRY PEPPERCORNS, BLACK TELLICHERRY PEPPERCORNS

Product Info:
Peppercorns are one of the most commonly used spices; in fact, Peppercorn accounts for 1/4 of all of the global spice trade. The first documentation of Peppercorn use is found in South Asia, from the 4th century BCE. Tellicherry Peppercorns are Black Peppercorns from the Eastern Coast of South India. The flavor of the Tellicherry is clean and aromatic, and considered a superb Black Peppercorn.

Suggested Use:
Roll Beef or Pork Roasts in ground Peppercorns and Garlic Powder before roasting. Grind Tellicherry Peppercorns or add whole to any recipe. Use as a substitution for Black or Green Peppercorns.

Ingredients:
Tellicherry peppercorns.

Basic Preparations:
Pepper is best when ground fresh just before use. Another option is to tie peppercorns in a cheese cloth bag and drop into a simmering soup or stew. Remove spice bag before serving. Pepper loses its flavor during long-cooking periods, so add at the end.
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beans & lentils    chiles    noodles, pasta & bases    dried fruit    herbs & spices    peppers    sugars    salts
rice    grains    dried mushrooms    nuts & seeds    sun-dried tomates    assorted ingredients    organic

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