beans & lentils    chiles    noodles, pasta & bases    dried fruit    herbs & spices    peppers    sugars    salts
rice    grains    dried mushrooms    nuts & seeds    sun-dried tomates    assorted ingredients    organic
 

UDON*

UDON NOODLES, DRY* (Q33)
[ Add this product to my Interest List ]   [ View my Interest List ]
[ Private Label And Packaging Information ]
* Contains allergens
Also Known As: UDON NOODLES, UDON NOODLE, DRY UDON NOODLES

Product Info:
Udon is a thick noodle made from wheat. It is usually served in a noodle soup with a mild broth. Common toppings are tempura, shrimp and abura age, a deep fried tofu pocket seasoned with sugar, mirin, and soy sauce. The type of broth it is served in varies from region to region in Japan. A dark brown broth reflects eastern Japan where as a light brown broth made from light soy sauce is used in the west.

Suggested Use:
Used extensively in Japanese cuisine, most often in soups. Serve with soup, vegetables, eggs, and meats. Garnish with soy sauce, sesame oil, etc.

Ingredients:
Wheat Flour, Salt, Water. (Contains Wheat)

Basic Preparations:
Add to boiling water and boil for 3-5 minutes, or until soft. Rinse and drain in cold water to prevent sticking.
 Search Products:

Back to NOODLES, PASTA AND BASES list.

beans & lentils    chiles    noodles, pasta & bases    dried fruit    herbs & spices    peppers    sugars    salts
rice    grains    dried mushrooms    nuts & seeds    sun-dried tomates    assorted ingredients    organic

Specialty Ingredients

[ Home ][ Products ][ Contact Woodland Foods ]
[ Philosophy ][ Processing ][ Shipping ]