FANCY WILD RICE   (X01) [ Request more information ]   [ View my shopping list ]
	Product Info: Wild Rice (Zizania Aquatica) is not really a rice; it is a seed from an Aquatic Grass. Wild Rice was important to the survival of many tribes in the upper Midwest. He harsh winters of Minnesota made hunting and fishing difficult and Wild Rice was often the subsistence food for entire tribes. Wild Rice is very dark brown to black in color. There are two preferred doneness to wild rice. In the southern reaches of it's true origin locl tribes preferred to cook the rice until it blossomed like popcorn. The rice was hen strained and served. In the rice's northern most range, the rice is cooked just till it has a softened bite, but before it blossoms. The rice is again strained, and then served. Suggested Use: Wild Rice has a chewy, nutty flavor. It's often served with game, such as Venison or Pheasant. Wild Rice with Wild Mushrooms is a great combination in soups or pilafs. Cooked with Cranberries, Wild Rice makes a great side dish. Ingredients: Wild rice.
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